Lavazza have just launched a new coffee machine, it is very sleekly designed and comes in a range of bright colours.
The Italian Fields stand had a wonderful display of Parmesan Cheese, Prosciutto, Limoncello just to name a few. My husband bought a piece of prosciutto from here, but at the moment I am still trying to figure out how he is going to carve wafer thin slices from it!
On the Kenwood stand, we were given a very informed demonstration of the Kenwood Cooking Chef , which is their latest product. On the left of the photograph is chef/demonstrator Paul Brodel (you may recognize him from the shopping channels) and on the right is Kenwood's Development Chef.
The above is only a taster of the many interesting stands we came across. I have been to the Good Food Show in Birmingham almost every year since the show first launched and it gets better every year, they always bring something new to the show for us. It's a great day out and lots of fun.
I spent a wonderful day with my husband here courtesy of Ginny Braynsmith from BBC Haymarket Exhibitions. Thank you Ginny.
7 comments:
Looks like the show was very easy to spend money at! I think I'd leave it bankrupt!!!
I've only been once, it can be a bit overwhelming, there is so much to see.
The new Kenwood thing looks interesting.
I must go one of these years, I can never quite get my head around fighting through the crowds. It certainly looks like a good day out, albeit with aching feet afterwards.
Glad you had a good time Maggie. I could have spent a fortune there!
I agree, it does get better every year!
Great to see this post. Unfortunately I was unable to go. Glad to hear you had a good day out.
What a grand post!! You must have had a lot of fun!
Lovely pics!
Post a Comment