|Fabulous freshly baked bread.|
Taking time to appreciate and enjoy gorgeous food and wine is what truly makes up the DNA of the French as a nation. As I walked past the numerous coffee shops and restaurants in Bordeaux, it is easy to sense a laid back attitude to life, and why not with all the great food waiting to be eaten. It was whilst I was in this frame of mind that I made a visit to Quai des Chartrons Bordeaux - a small but perfectly formed food market located next to the river Garonne.
|Pastries and brioche fresh from the oven.|
|A huge pan of snails bubbling away in wine and tomatoes.|
To see more scrumptious foods of Bordeaux, take a look at my scrapbook on Pinterest - ‘Best of Bordeaux’ - http://pinterest.com/maggiefoodie/best-of-bordeaux/
A massive thank you to Carey, Rosamund and Natasha at R&R Teamwork.
Disclosure: The trip was funded by The Bordeaux Wine Council (CIVB) www.bordeaux.com/uk